Raw Cacao Chia Seed Pudding

Raw Cacao Chia Seed Pudding

Feeling to enjoy a sweet and healthy dessert?! Here is a delicious recipe from the Raw & Wild team.

Preparation time: 1 hour


55g Chia Seeds
320ml Water
6 tbsp (or less) Maple Syrup
35g Original Pili nuts
1 ½ Tbsp Raw Cacao powder
½ tsp vanilla extract (optional)
1 pinch Sea salt


Place all ingredients (except chia seeds) into a blender and blend to a smooth consistency. Whisk in chia seeds. Pour mixture into a bowl, jar or glass container and place in the fridge for at least 4 hours or overnight to let it gel. When set, top with fruits, nuts & pili nuts of your choice. Enjoy!

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